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Archive for the ‘Tea’ Category

The perfect cup

Royal Society of Chemistry: How to make a Perfect Cup of Tea.

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Hey, pal, and what about tea?

I’m rediscovering and enjoying milk very much, thanks for asking.

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®evolution Tea.
1 € per bag, in a bar near you.
Tried the classic English Breakfast blend, and the White Pear, on a saturday morning, just because I needed some fresh flavor where my tongue could swim like in a river. I’m waiting to consume the Citrus Spice Herbal Tea (rooibos with cinnamom and orange peel) I [...]

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Tea of the night

A cup of Ceylon Orange Pekoe (by Twinings) around 2 o’clock in the morning, brewed at La Rocca, a pub restaurant in Cattolica. Unfortunately, I made it suffer from too much lemon desease, and its main flavor got covered. I had a sip of Darjeeling, too; but it suffered from the same disease as well. [...]

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Tea of the day

The last Twinings Four Red Fruits I’ll have for a looong time… too sweet to my palate, too bitter to my memory. Accompanied with a square of Erdbeer-Rhabarber Ritter Sport: white chocolate filled with yogurt and strawberry cream and rhubarb and rice crispies. Killing myself with sweetness.

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